Kohlrabi with Cashew “Cheese” Dip

I like to listen to podcasts.  I listen to them before bed, in the car, while I’m getting stuff done around the house.  It’s my thing.  Lately I’ve gotten into “Surprisingly Awesome,” where Adam Davidson & Adam McKay “reveal the hidden awesomeness in everyday things.  Guess what?  The podcast is pretty awesome.  Last week I was listening to the episode “Broccoli,” and learned that broccoli, cabbage, brussels sprouts, kale, collard greens and kohlrabi are all part of the same plant family brassica oleracea.

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H+H Cinnamon Buckwheat Crunch Granola

I flew home from Dublin yesterday, and took this granola in glass containers to eat on the plane.  I bought some milk in the airport to take with me.  Best plane food ever.  It travels so well and kept me satisfied until I got home.

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Strawberry Feta Salad with Mint

A few summers ago, I was introduced to the watermelon-mint-feta flavour combination.  I love it!  Its so fresh and summery.  I had my last exam of medical school today, and I feel like a little kid on the last day of school!  I needed something to kick start my summer break (which ends at the beginning of July).  

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