2 Victory Bread Sandwiches

These are no-brainers for someone with a loaf of Victory Bread and not a lot of time.  

I use Victory Bread a lot of different ways and I love experimenting, but I always come back to tuna melts and grilled cheeses.  Although I will forever like ketchup with a grilled cheese (cut into 4 triangles please), tomato relish / chutney is a big thing in Ireland and it is so tasty.  I am definitely going to miss it while in Toronto.  I may have to come up with my own recipe!  You know what they call grilled cheeses in Ireland?  Cheese toasties.  I love it!  Its so cute.  And probably more fitting here, since I make the tuna melts and grilled cheeses in the oven.  200C for around 5 minutes.  Since Victory Bread is very hearty, it also lends itself very well to open faced sandwiches – you can choose!  Go wild.

LunchKaleigh Briggs